Vermouth The wine is macerated with a rich assortment of herbs and spices.The amber and dark Noilly Prat Amber and if the result of intense flavor notes of cinnamon and vanilla added to herbs during maceration.
A dry white wine with light aromas of hazelnuts, balanced and short.A classic Pinet Picpoul.
Dress with purple hues.Nose of black fruits, blackcurrant dominates, delicate vanilla nuance.Attack ample still on its reserve. Firm tannins, nice roundness and spicy finish.
Croquignol, Mas Fabregous, Philippe Gros installed in Soubès at the foot of Pas de L'escalette, (famous for his radar), on the appellation Terrasses du Larzac.Croquignol is the star wine of the estate, while freshness, on the crunchiness of the fruit.A southern wine that "pinotes".
Vermouth Developed in 1956, holding aromas of cloves, nutmeg, and cinchona bark.These spices give the red vermouth its unique and rich mahogany color and spicy taste.
Pale gold in slight effervescence. An intense nose of ripe apple, toast and hazelnut.Very well balanced.
Black as ink . Complex bouquet of cassis crushed pepper and nutmeg.Spices and ripe fruit dominate . creamy flavors .Modern strand ( new world ) but at an extremely affordable price.
This wine has a ruby red color, clear and limpid.Its expressive nose offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violet and sweet spices.The mouth immediately reveals its charming and tender side, the tannins are fine and well coated by the fruit.
The nose is very expressive with a fruity bouquet of cherry, raspberry, crushed strawberry, violet and sweet spices.The palate immediately reveals its charming and tender side, the tannins are fine and well coated by the fruit.
Beautiful deep red color to this wine with notes of black fruit and cocoa.The material is well balanced on the palate with silky tannins.An excellent value for money.
Vivacity, freshness and power for this 100% ChardonnayA beautiful Chardonnay with hints of citrus, dried fruits and white flowers enhanced by fine woody notes
The autumn spirit is purple in colour and has a bouquet of blueberries and cherries.The palate is full, with black fruits, coffee and eucalyptus. It remains supple and intense at the same time.
Deep red with black fruit and liquorice aromas. It will fit perfectly on any occasion.
The cinsault of Yves Falmet, installed on the appellation of Saint Chinian.Falling under the spell of this authentic place, he cultivates his vines like his garden. Its cinsault perfectly matches with a sunny market cuisine, grilled dishes.
Aromas of toast give this wine distinction. On the palate, a beautiful roundness and notes of evolution.Hervé Mathelin's champagne is perfect as an aperitif.Excellent value for money.
Côtes de Gascogne millésime 2023 The 100% fat manseng wine from the Cassagnoles estate is seductive with its very fragrant side notes of pineapple and lemon and its pretty finish.Its liveliness in the mouth raises its mellowness.
Wine sporting a deep garnet red color. Nose with dominant aromas of fig and prune. It also evokes subtle aromas of wood. True to the aromas perceived in the olfaction, it evokes flavors of candied prune. The tannins are coated. Perfect. The wine is ready to drink.
Dress showing off a purplish red color. Nose opening on roasted notes and fruity. It reveals a mouth violets and cassis.
Salta Vin d'Argentine. Supported garnet with violet highlights .Nose of red fruit walls.Attack very smooth .
Beautiful golden straw color. The nose exudes a burst of candied citrus.The palate is fat and a nice finish.
No drop for the Yeuses domain which without much surprise offers us a classic viognier.At once floral with a beautiful roundness and a subtle finish on hazelnut.
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