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Our selection of wines from organic or natural agriculture from winemakers respectful of the environment.
Cento Passi is the wine-growing soul of the Libera Terra association, which cultivates land confiscated from the mafia in Sicily. A wine with an authentic and original profile. it strikes with the intensity and the southern heat, it is a wine that tastes of Sicily, history, traditions, land scorched by the sun!
Cento Passi is the wine-growing soul of the Libera Terra association, which cultivates land confiscated from the mafia in Sicily. A wine with an authentic and original profile. it strikes with the intensity and the southern heat, it is a wine that tastes of Sicily, history, traditions, land scorched by the sun!
A nose of berries, redcurrant, lychee, mirabelle plum and pear. The attack is ample with floral, peach and dried apricot notes.A very fresh southern wine.
The nose has honeysuckle and orange blossom aromas with hints of apricot and juicy pear. On the palate, the wine is generous with a balanced and precise minerality.A long and greedy wine
Greedy notes of red fruits.The tannins are smooth and underlined by a nice acidity.
Beautiful fruity nose judiciously wooded topped with ripe aromas of white fruit. A full wine, balanced with a velvety texture. Charming and tasty, sold at great prices.
New vintage from Domaine Weinbach, from a complantation of grape varieties. Beautiful material, balanced set, lovely discovery!
Youthful expression, crazy energy for this wine made from the sauvignonasse (friulano) grape. Magnificent aperitif or to meet the challenge of indomitable dishes.
Brilliant ruby red wine made from the ciliegiolo grape variety. A wine with great aging potential that combines noble vinosity with a graceful, peasant look.
This wine wonderfully shows the aromatic expressions of the grape, great tropical notes, apple and a hint of rose petals.
It's a very nice riesling with hints of lemon zest, orange peel and lime. Nice style.
A beautiful wine with flowers, aniseed and honey, all in roundness, delicious with the favourite dish of Ben linguine ai frutti di mare, the chef of Pain Délice our canteen.
A Languedoc Pinot Noir with a Burgundian styleGreat wine !
Tasty, brioche-like, embellished by a hint of lemon zest, this is undeniably one of the prettiest bubbles in the Languedoc. Very invigorating, straightforward in its raw natural balance, the palate settles on a fine effervescence.
On the nose, notes of red fruit, orange peel and garrigue. On the palate, ripe fruit and spicy notes. The tannins are silky and very elegant. Beautiful wine with patinated tannins and full of black fruits and sweet spices.
A rich, powerful and very pleasant wine; southern wine full of ripe fruit and sunshine.A wine made from the primitivo grape (zinfandel in California)
On the nose, citrus fruits and dried fruits.Nice mineral presence on the palate, a touch of acidity and an elegant fat to finish.A nice wine.
The wine is harmonious with fruit. Sweet tannins.Perfect on a roast beef!
A wine from the slopes of Etna, magnificent: striking red fruits at the start, then part of the volcanic landscape comes through its smoky minerality.
“Terres Mêlées” expresses all the freshness of limestone and the concentration of basalt. A wine full of finesse which nevertheless retains the greediness of Languedoc wines.
A Carmen from one of the best regions for this grape, the Colchagua Valley.
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