Great holidays in Basque Country.

 

My Fiat 500 is ready to go, on the roof the surfboard, the espadrilles and sail to the waves of Biarritz.

Given the size of my trunk, I just got the place to grab a box of wine bottles.

 

Who to take to compete and accompany my favorite dishes?

The famous Bayonne Jambon, chipirons with peppers from Espelette and Basquaise chicken.

 

The Mas Fabregous with his croquignol cuvée deserves my interest. It's a pleasure to drink it fresh

It has everything for it, fruity, crunchy and supple, it goes to essential.