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Christian Gosset embodies excellence in the art of champagne production, drawing on expertise passed down through the generations, whilst maintaining a modern and innovative perspective on the evolution of this prestigious wine.
Mostly from the 2020 harvest, this vintage smacks of the purity and freshness of the Aÿ and Chouilly terroirs. Floral notes and delicacy, beautiful buttery texture.
Christian Gosset Croix Courcelles White...
The 2019 Croix Courcelles cuvée is a champagne that combines the freshness of Champagne chalk with the aromatic richness of wood ageing. Great balance!
Christian Gosset Sorangeon Blanc de...
The 2019 Sorangeon cuvée is an uncompromising Blanc de Blancs champagne, offering, with great naturalness, the powerful expression of its terroir in a hot, dry year.
The nose is initially austere before revealing its delicate woody notes. The balance between the power of Pinot Noir and the chalky flavor of the A terr terroir is...
Low in dosage (1 g / l), this rosé with a pretty crushed strawberry color offers very fine bubbles. The discreet nose precedes a delicate and vinous palate, with vel...
Christian Gosset is a family-run champagne house located in Aÿ, in the heart of the famous Champagne wine region in France.
Founded by Christian Gosset himself, the house is renowned for its commitment to producing high-quality champagnes, combining respect for tradition with modernity.
Gosset champagnes are appreciated for their elegance and finesse.
The house places emphasis on the rigorous selection of grapes, the meticulous work of the winegrowers and careful winemaking to offer authentic, balanced and flavour-rich cuvées.
They adopt an environmentally friendly approach and prioritise sustainable viticulture methods. Their aim is to create a range of champagnes that reflects the diversity of the terroirs of Aÿ.
Their vineyard covers 5 hectares, 3 of which are classified as Grand Cru, mainly in Aÿ (90%) and Chouilly.
Christian Gosset’s champagnes are often terroir-driven cuvées, highlighting the specific characteristics of the soil of the Côte des Blancs and the Marne Valley.
The blends are typically dominated by Pinot Noir and Chardonnay, with particular attention paid to the expression of aromas and the wine’s complexity.
