Clos Roca by

A wine without added sulphites, marked by notes of black olives and very ripe red fruits.
Great freshness and frankness in this southern wine.

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12,00 € tax incl.

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Domaine du Clos Roca

à propos 2019

Pays d'Hérault IGP

Languedoc

The Clos Roca estate of Louis Aleman, in Nizas (34) near Pézenas, is a wine estate producing PDO Languedoc-Pézenas and Languedoc wines as well as IGP Hérault. The estate has been certified “Organic Agriculture” since 2007. Manual harvests and traditional winemaking methods allow Clos Roca to produce quality wines where elegance, suppleness and substance are the key words.

Grape varieties:

70% alicante bouschet, 20% mourvèdre, 10% syrah.

Tasting Notes:

The color is intense, dark garnet. The nose is of a beautiful aromatic power, dominated by notes of small black fruits (blackberries, blackcurrant). After aeration, the palate is marked by notes of black olives and very ripe red fruits. Great freshness and frankness in this southern wine.

Wine style:

Elegant and fruity red wine.

Food and wine :

Stir-fried noodles and pan-fried beef strips in Thai sauce. Pork of all kinds of course!

Aging potential in your cellar:

Four years

Analytic :

75 cl - 14.5% volume

Contains sulfites

Alcohol abuse is dangerous for health. To consume with moderation.

"The consumption of alcoholic drinks during pregnancy, even in small quantities, can have serious consequences on the health of the child".

Country :	France
Region:	Languedoc wine
Naming of wines :	Herault Country
Color :	Red wine
Organic wine :	Vin Bio, Wine without added sulphites
Type of farming:	Organic Agriculture
Vintage :	2019
Keep :	4 year guard potential
Style of wines :	Elegant and fruity red wine
The advice of guides :	French Wine Review, Hachette wine
Grapes:	Alicante Bouschet or Garnacha Tintorera, Mourvèdre, Syrah