The Ventoux terroir with spices and garrigue, all with finesse. A fresh and elegant wine that does not lack southern character.
- Rupture de stock
Whisky Nikka from the barrel
Japanese Whisky
(Restock - 3 bottles))
Distillerie Miyagikio et Yoichi - Japon Voted best Japanese blended whiskey under 12 years at the World Whisky Awards 2008 , Nikka Whisky from the Barrel is a Japanese whiskey matured in bourbon casks .
Nikka Whisky from the barrel is made from two single malts Nikka group completed a grain whiskey.
Profil
Grape varieties
Perfect pairing
To be consumed
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(à modifier dans le module "Réassurance")
(à modifier dans le module "Réassurance")
(à modifier dans le module "Réassurance")
Nikka Whisky from the barrel
Yoichi distillery and MIYAGIKIO
Whiskey blend - Cask strength ( bottled natural degree )
Japan - 50 cl - vol. 51.4%
Voted best Japanese blended whiskey under 12 years at the World Whisky Awards 2008 , Nikka Whisky from the Barrel is a Japanese whiskey matured in bourbon casks .
Nikka Whisky from the barrel is made from two single malts Nikka group completed a grain whiskey.
Color:
Or sustained amber reflections .
Nose:
Smooth , fine, it is marked by spices (pepper) , ripe fruits ( plum , peach) and citrus zest .
It operates in the smoke and dark chocolate.
Palate:
Cheers , very spicy . Jam ripe fruit ( plum) .
Liquorice , it reveals the progressively thin acrid peat.
Finale:
Long, it reveals notes of honey , heather and sweet spices .
On a pleasant vegetal freshness (chlorophyll ), it extends ashes.
Summary :
50 cl .
51.4 % volume
Alcohol abuse is dangerous for health.
Consume with moderation.
"The consumption of alcoholic drinks during pregnancy, even in small amounts , can have serious consequences on the health of the child"
General information
Brand :
Reference : WHISKY-NIKKA2
Appellation : Japanese Whisky
Country : Japan
A wine to discover or rediscover at your wine merchant
The Ventoux terroir with spices and garrigue, all with finesse. A fresh and elegant wine that does not lack southern character.
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