Montagny 1er Cru: an elegant, fresh white wine with notes of white fruit and citrus, offering a fine balance between finesse, minerality and roundness.
- New
Camille
2023 Montagny - 75cl - 13,5 % vol
(Restock - 20 bottles))
Intense notes of white flowers with a mineral and buttery note.
In the mouth, good attack, roundness, greedy profile on white fruit, white peach.
Nice crisp wine.
Profil
Complex and elegant white wine
Grape varieties
Chardonnay
Perfect pairing
Poisson en sauce
To be consumed
Childcare potential of 8 years and over
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Tasting notes :
The nose offers us a greediness of white flowers with crunchy white fruits bathed in a rather pastry-like atmosphere.
The attack in the mouth is both crystalline and greedy with a very slender structure.
The balance is marked by a creamy substance and a well conducted acidity.
Food and wine pairing :
Roasted prawns with satay, Thai-style fried noodles.
Roasted chicken and sweet potato fingers with peanut sauce.
Presentation :
At the southern tip of the Côte Chalonnaise, in Saône-et-Loire, four villages (Buxy, Montagny-lès-Buxy, Jully-lès-Buxy and Saint-Vallerin) join forces to produce Montagny appellation wines (exclusively white).
Made from the single grape variety Chardonnay, this white wine gives "fresh breath and clear ideas".
The monks of Cluny preferred it to any other.
Fruity
Roundness
Power
Wooded
General information
Brand : Domaine Feuillat-Juillot
Reference : Feuillat-Juillot-Montagny-Camille
Appellation : Montagny
Type of agriculture : conventional agriculture
Color : White wine
Profil : Complex and elegant white wine
Conservation : Childcare potential of 8 years and over
Grape varieties : Chardonnay
Region : Burgundy wines
Village : Montagny-les-Buxy
Country : France
A wine to discover or rediscover at your wine merchant
The other vintages of:
The Domaine Feuillat-Juillot, The Montagny with the feminine!
Françoise Feuillat-Juillot and his daughter, Camille, are at the head of a 15 ha estate located on the best terroirs of the Montagny appellation with its flagship, the first cru les Coères, which produces fatty and raced wines.
The Feillat-Juillot estate was founded in 1989 with the association of Maurice Bertrand, owner of the vineyard, and Françoise Feuillat-Juillot. The latter, daughter of Michel Juillot, a winemaker at Mercurey, fell very small in a wine vats, as she likes to say. So she didn't hesitate for a moment when she presented herself with the opportunity to have her own vines.
The 14 hectares of vines of the estate are located in the center of an amphitheatre of marnes and limestone bathed in an exceptional climate where the chardonnay, the only grape variety of the appellation, flourishes beautifully. Of the nine wines produced, six are from Premiers Crus terroirs, including the most qualitative of Montagny such as Coères or Burnins.
As the reason for the struggle is to set, the soil is worked mechanically and not chemically, for exclusively manual harvests. In the cellar, the stainless steel vats alongside the oak barrels to adapt to each cuvée, with as a guideline the search for lively and fruity wines that give to drink Montagny to the feminine.
Montagny 1er Cru: an elegant, fresh white wine with notes of white fruit and citrus, offering a fine balance between finesse, minerality and roundness.