Domaine Saint-Antonin

Magnoux

2022 Faugers - 75cl - 14.5%

€17.20 Tax included
the bottle

(Restock - 18 bottles))

The Magnoux cuvée from Domaine Saint-Antonin contains a higher proportion of Syrah, which, when blended with Mourvèdre, gives the wine a more earthy character and a lovely roundness; it is full-bodied and spicy.
A true terroir wine with a very rich, indulgent style.

Profil

Fruity and complex red wine

Grape varieties

Syrah
Mourvèdre

Perfect pairing

Red meat

To be consumed

Childcare potential of 8 years and over

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Tasting notes :

A colour with violet hues.
A nose of black fruits, with blackcurrant dominating and a hint of liquorice.
A touch of graphite and notes of rosemary.
Round and full-bodied on the palate, quite warm yet still very rich and well-balanced, with a firm finish.

Food and wine pairings :

Corbières rabbit stew.
Roast shoulder of lamb.
Beef stewed with onions.

4/5

Fruity

4/5

Roundness

4/5

Power

2/5

Wooded

General information

Brand : Domaine Saint-Antonin

Reference : Saint-Antonin-magnoux

Appellation : Faugers

Label : Vin Bio

Type of agriculture : Organic Agriculture

Color : Red wine

Profil : Fruity and complex red wine

Conservation : Childcare potential of 8 years and over

Grape varieties : Syrah, Mourvèdre

Region : Languedoc wine

Village : Cabrerolles

Country : France

A wine to discover or rediscover at your wine merchant

The other vintages of:

Domaine Saint-Antonin

A family-run vineyard in the heart of the Languedoc, situated in Cabrerolles within the Faugères appellation, Domaine Saint Antonin is a family-run vineyard founded in 1994 by Frédéric Albaret.

Spanning 26 hectares, the vines have been cultivated organically since 2007.
In 2001, his wife, Fabienne, joined him in a newly built winery.

The estate is renowned for its authentic wines, which reflect the richness of the schist-rich terroir of Faugères.

At Domaine Saint Antonin, the emphasis is on respect for nature and the terroir.
Organic practices involve significant manual labour in the vineyard, with the harvest carried out entirely by hand.
Vinification is gentle, with light extraction, to preserve the natural expression of the grapes. The aim is to produce refined, balanced wines that are true to the terroir.

Domaine Saint-Antonin

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