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Cazalet
2023 Faugers - 75cl - 14.5%
(Restock - 16 bottles))
Its very expressive nose offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violet and sweet spices.
The mouth, immediately reveals its charming and tender side, the tannins are thin and well coated by the fruit.
Profil
Typical red wine and round
Grape varieties
Syrah
Cinsault
Carignan
Mourvèdre
Perfect pairing
Red meat
To be consumed
Childcare potential of 8 years and over
A caviste at your disposal
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Tasting :
This wine has a clear ruby dress.
Its very expressive nose offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violet and sweet spices.
The mouth, immediately reveals its charming and tender side, the tannins are thin and well coated by the fruit.
Food and wine pairing :
Morteau sausage with Puy lentils.
Grilled flank steak with shallots.
Beef rib steak cooked à la plancha, with coarse Guérande salt and pepper sauce.
Fruity
Roundness
Power
Wooded
General information
Brand : Domaine Saint-Antonin
Reference : Saint-Antonin-Cazalet
Appellation : Faugers
Label : Vin Bio
Type of agriculture : Organic Agriculture
Color : Red wine
Profil : Typical red wine and round
Conservation : Childcare potential of 8 years and over
Grape varieties : Syrah, Cinsault, Carignan, Mourvèdre
Region : Languedoc wine
Village : Cabrerolles
Country : France
Cherry, raspberry, crushed strawberry, violet, and gentle spices. Fine tannins beautifully integrated with the fruit. A real success.
The other vintages of:
A family-run vineyard in the heart of the Languedoc, situated in Cabrerolles within the Faugères appellation, Domaine Saint Antonin is a family-run vineyard founded in 1994 by Frédéric Albaret.
Spanning 26 hectares, the vines have been cultivated organically since 2007.
In 2001, his wife, Fabienne, joined him in a newly built winery.
The estate is renowned for its authentic wines, which reflect the richness of the schist-rich terroir of Faugères.
At Domaine Saint Antonin, the emphasis is on respect for nature and the terroir.
Organic practices involve significant manual labour in the vineyard, with the harvest carried out entirely by hand.
Vinification is gentle, with light extraction, to preserve the natural expression of the grapes. The aim is to produce refined, balanced wines that are true to the terroir.
The Magnoux cuvée from Domaine Saint-Antonin contains a higher proportion of Syrah, which, when blended with Mourvèdre, gives the wine a more earthy character and a...
This wine has a ruby red color, clear and limpid. Its expressive nose offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violet and ...
Its very expressive nose offers a fruity bouquet with notes of cherry, raspberry, crushed strawberries, violet and sweet spices.
The mouth, immediately reveals its charming and tender side, the tannins are thin and well coated by the fruit.
