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Castle of Valflaunes Knock Me Down
2025 Wine from France - 75cl - 12.5% flight
(Restock - 24 bottles))
"Renverse-moi" is a blend of Cinsault and Carignan.
Crisp and straightforward, it’s the perfect accompaniment to a barbecue with friends.
Excellent value for money.
Profil
Light and fruity red wine
Grape varieties
Cinsault
Carignan
Perfect pairing
Bavette
To be consumed
Wine ready to drink
A caviste at your disposal
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Tasting notes :
Flavours of ripe dark fruit, pepper and a hint of clove.
Soft, supple and well-defined tannins.
A crisp, light wine, full of charm.
A real favourite, this cuvée offers excellent value for money.
Food and wine pairings :
Serve chilled with a grilled steak or lamb chops with thyme from the garrigue.
Fruity
Roundness
Power
Wooded
General information
Brand : Château de Valflaunès
Reference : Valflaunès renverse-moi
Appellation : Wine from France
Label : Vin Bio
Type of agriculture : Organic Agriculture
Color : Red wine
Profil : Light and fruity red wine
Conservation : Wine ready to drink
Grape varieties : Cinsault, Carignan
Region : Languedoc wine
Village : Valflaunès
Country : France
A wine to discover or rediscover at your wine merchant
The other vintages of:
Château de Valflaunès, managed by Fabien Reboul, a winemaker in the Pic Saint Loup appellation, is situated on an ancient scree slope at the foot of Montferrand Castle. The entire estate is currently in production.
Fabien Reboul uses six grape varieties—Syrah, Grenache, Carignan, Mourvèdre, Roussanne, and Marsanne—to create these wines, which have become essential to the Pic Saint Loup appellation. A little bit of you, by chance, Hope, Tem Tem... An ode to fine wines.
The estate's unique approach lies in its winemaking process, where the grapes are blended during fermentation.
For ten years, Fabien pursued advanced studies in viticulture and explored the world. His initial experiences in the Côtes du Rhône led him to the Hautes Côtes de Beaune, where he crafted the subtle Corton-Charlemagne wines.
His quest for knowledge then led him to Oregon, before he found himself "upside down" in New Zealand, discovering a new light. This openness to diverse cultures allows Fabien Reboul to create exceptional wines, drawing inspiration from the landscapes and people he encounters.
His unique terroir in Pic Saint Loup, his commitment as a winemaker, and his passion make Fabien's creations a reflection of himself: original, blended, balanced, and above all, sincere.
The cultivation of the vine begins with the cultivation of the man.
Beautifully crafted with notes of linden and jasmine, and remarkably delicate on the palate. Subtle, with no excessive aromatics or body. Wow, it's not a southern win...
The color is garnet intense. On the nose aromas of cassis, cherry and plum. It also reveals notes of coffee and tobacco. On the palate, a wine full of flavors...
A fresh, fruity rosé from Pic Saint-Loup in the heart of Valflaunès, combining delicacy, notes of red berries and a tangy finish.
Château de Valflaunès Espérance Rouge
A wine overflowing with black fruits, cassis, blackberries and cocoa. An elegant, rich and full wine on the palate. Ripe tannins and flavors of jammy fruit.
"Renverse-moi" is a blend of Cinsault and Carignan.
Crisp and straightforward, it’s the perfect accompaniment to a barbecue with friends.
Excellent value for money.
