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Fabien Reboul cultivates with passion and dedication a 13-hectare vineyard on a thousand-year-old scree slope at the foot of Montferrand Castle, in the commune of Valflaunès in the Pic Saint Loup appellation.
Castle of Valflaunes Knock Me Down
Château de Valflaunès Reverse Moi is crunchy ideal for your grilling with friends. Serve with a grilled steak or a rack of lamb.
Castle of Valflaunès T'em T'em
Pic Saint Loup millésime 2017 The color is garnet intense. On the nose aromas of cassis, cherry and plum. It also reveals notes of coffee and tobacco. On...
Château de Valflaunès Espérance Rouge
A wine overflowing with black fruits, cassis, blackberries and cocoa. An elegant, rich and full wine on the palate. Ripe tannins and flavors of jammy fruit.
Beautifully crafted with notes of linden and jasmine, and remarkably delicate on the palate. Subtle, with no excessive aromatics or body. Wow, it's not a southern win...
From salmon color, the nose offers aromas of raspberries. A tender acidity and a touch of bitterness give it freshness and persistence. Harmony ensured with ...
Château de Valflaunès, managed by Fabien Reboul, a winemaker in the Pic Saint Loup appellation, is situated on an ancient scree slope at the foot of Montferrand Castle. The entire estate is currently in production.
Fabien Reboul uses six grape varieties—Syrah, Grenache, Carignan, Mourvèdre, Roussanne, and Marsanne—to create these wines, which have become essential to the Pic Saint Loup appellation. A little bit of you, by chance, Hope, Tem Tem... An ode to fine wines.
The estate's unique approach lies in its winemaking process, where the grapes are blended during fermentation.
For ten years, Fabien pursued advanced studies in viticulture and explored the world. His initial experiences in the Côtes du Rhône led him to the Hautes Côtes de Beaune, where he crafted the subtle Corton-Charlemagne wines.
His quest for knowledge then led him to Oregon, before he found himself "upside down" in New Zealand, discovering a new light. This openness to diverse cultures allows Fabien Reboul to create exceptional wines, drawing inspiration from the landscapes and people he encounters.
His unique terroir in Pic Saint Loup, his commitment as a winemaker, and his passion make Fabien's creations a reflection of himself: original, blended, balanced, and above all, sincere.
The cultivation of the vine begins with the cultivation of the man.
