Citrus gin from the garden of Christophe Comes (Michelin starred chef in Perpignan). Pure and complex nose, with notes of fresh cade and coriander. Spicy, ample an...

Wine from White carignan, a rare Mediterranean grape variety, the White Moon improves as it ages. Nose with notes of apricot, white flowers and exotic fruits. Be...

The nose is marked by lemon, smokiness, fresh tobacco and vanilla. The palate begins with candied orange, followed by fruity and spicy notes. The finish is subtle ...

Pleasant vegetal notes emanate from this clairin. On the palate, spices, ginger and liquorice share the spotlight.

The Gin 75 Batch # 1 is made with classic gin from the Distillerie de Paris. It is made in the style of a London Dry Gin.

It is in the Japanese tradition that the idea for this original gin was born, combining green tea and toasted cereals.

The Terroir signed Adrien Renoir is a champagne that combines freshness, tension, gluttony. It is a very pleasant and balanced champagne, with its freshness and it...

Champagne grand cru Oiry, Blanc de Blancs cuvée with very little dosage, with beautiful aromas of fruit nuanced with hazelnut with a toasted touch and with the fre...

Concentrated, with a mixture of anise and berry flavours, dried berries and cherries. In the final, white pepper, sage and tarragon.

Graphite, charcoal and precious wood on the nose. The fruit is precise and well managed. The palate is full-bodied with a rich body and an elegant tannic structure. V...

The C + C cuvée combines the expression of Chardonnay from the two grands crus Cramant and Chouilly. This champagne is lively and racy, with a superb sapid finish.

A 20-year-old Armagnac from Domaine Delord, rich and elegant, with notes of dried fruit, vanilla and mild spices, and a long, warm, woody finish.

New Bacolet, a new pre-cask rum made from pure cane juice by local renegade Mark Reynier. This rum offers rich, complex, earthy, floral vegetal notes with a dry, b...

For whisky enthusiasts, Bellevoye Noir has just won the gold medal at the Brussels World Whisky Competition for the second year running.

The Classic Single Malt Laddie unpeated is 100% distilled, aged and bottled on Islay in Scotland Island. Its aromatic profile, typical of the terroir, will give you p...

True flagship product of the distillery, this single malt perfectly expresses its floral, spicy and fruity character. A sure bet!

Blended Calvados, from aging in a wide choice of barrels: cider, calvados, port, jerez barrels ... The VSOP opens with aromas of ripe apples mixed with sweet spice...

Elegance, a complex and tannic bouquet, a rich and structured material, depth make Château Simone, an exceptional wine with very good aging potential. A very great re...

In white, Château Simone reveals all its supremacy: floral and fruity aromas of great elegance, which gradually transform into a bouquet that is both delicate and pow...

Armagnac Assembly brandies aged 15 years distilled the field in great Armagnac tradition. Aged in oak room 400 L and tank timber oaks in the field.

Low in dosage, this rosé with a pretty crushed strawberry color offers very fine bubbles. The discreet nose precedes a delicate and vinous palate, with velvety tanni...

Botran Solera 1893 is a blend of rums (between 5 and 14 years old) in solera in bourbon, sherry and port barrels. Notes of banana flambé, fig and caramel. Long per...

A peaty version of the Arran single malt. Fresh and smooth, it nevertheless has earthy and vegetal notes from an expressive peat. A surprising balance!

Elijah Craig small batch bourbon   Delicious with hints of vanilla pod, candied fruit and fresh mint Woody with accents of spices, smoke and nutmeg. Long finish sw...