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Vieil Armagnac 15 ans d'âge
15 years old Armagnac - 70 cl - 43%
(Restock - 4 bottles))
Armagnac Assembly brandies aged 15 years distilled the field in great Armagnac tradition.
Aged in oak room 400 L and tank timber oaks in the field.
Profil
Grape varieties
Colombard
White Ugni
Perfect pairing
Black pig
To be consumed
Childcare potential of 8 years and over
A caviste at your disposal
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Tasting Notes:
The nose is powerful yet subtly restrained, offering a refined richness, a fine, elegant texture, and beautiful depth.
There are notes of dried orange, dried flowers, and, more subtly, potpourri, combined with very delicate hints of peach and violet, as well as subtle hints of rancio, cigar box, blond tobacco, toasted almond,
very subtle hints of spice and toast, and a subtle hint of cubeb pepper.
Aromas of dried fruit and prunes, notes of quince, apricot in syrup, peach in syrup, and a hint of marmalade, combined with subtle hints of rancio, almond, as well as very subtle hints of spice and a subtle roasted note.
Good length and persistence.
Pairings:
Black pork coppa, dried duck breast. Pan-seared foie gras.
Fruity
Roundness
Power
Wooded
General information
Brand : Domaine Chiroulet
Reference : Chiroulet-Vieil-Armagnac-15
Appellation : Armagnac
Conservation : Childcare potential of 8 years and over
Grape varieties : Colombard, White Ugni
Region : South West Wines
Village : Larroque-sur-l’Osse
Apricot, peach, almond, a hint of rancio, spicy notes and subtle roasted notes.
The other vintages of:
Domaine Chiroulet is a family-run winery located in the heart of the Ténarèze region, in the village of Larroque-sur-l’Osse, one of the historic areas of the Gascon wine region, also renowned for Armagnac.
Its name comes from the Gascon word “chiroula,” meaning “the whistling wind.” The estate dates back to 1893, with an initial agricultural operation combining crops and livestock.
Six generations of the Fezas family have worked to develop the vineyard. Since 1993, Philippe Fezas, an agricultural engineer and oenologist, has managed the estate, focusing its production on expressing the terroir and crafting characterful wines, while respecting the environment.
He constantly strives to express the terroir through his wines. The wines are precise and harmonious in character.
Today, the estate covers approximately 40–45 hectares of vines planted on predominantly clay-limestone soils facing due south, towards the Pyrenees, which promotes optimal grape ripening.
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Armagnac Assembly brandies aged 15 years distilled the field in great Armagnac tradition.
Aged in oak room 400 L and tank timber oaks in the field.
