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Mourvèdre
2023 Wine from France - 75cl - 13,5 % vol
(Restock - 34 bottles))
This wine is very full-bodied, tannic, but with a lot of roundness, a nice fleshiness, minerality and the expression of black fruits, heady, with a spicy finish.
Profil
Typical red wine and round
Grape varieties
Mourvèdre
Perfect pairing
Red meat
To be consumed
6 year guard potential
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Tasting notes :
The colour is an intense ruby red with violet hues. The nose is peppery, rich in aromas of spices, garrigue, blackcurrant and blackberry.
On the palate, it is full-bodied and tannic, yet very rounded, with lovely fleshiness, minerality and an expression of heady black fruits, finishing with a spicy note.
Food and wine pairings :
Lamb tagine with lemon and black olives.
Duck fillets glazed with orange and ginger.
Presentation :
In 2001, Yves Falmet planted three plots of Mourvèdre, totalling 4 hectares, on his hillsides.
This grape variety thrives here as it requires sunshine and water, two elements it finds naturally in this terroir.
A late-ripening variety that tends to overripen in production, it only reaches full maturity if cultivated with expertise and on the rare soils that are suited to it.
Fruity
Roundness
Power
Wooded
General information
Brand : Terres Falmet
Reference : falmet-mourvedre
Appellation : Wine from France
Type of agriculture : conventional agriculture
Color : Red wine
Profil : Typical red wine and round
Conservation : 6 year guard potential
Grape varieties : Mourvèdre
Region : Languedoc wine
Village : Creissan
Country : France
A fine expression of Mourvèdre at an affordable price. A passionate and inspiring winemaker who works without pesticides and keeps inputs to a minimum.
The other vintages of:
Domaine Terres Falmet is a wine estate situated in the Saint-Chinian region, in the heart of Languedoc-Roussillon, in the south of France.
Founded in 1996 by Yves Falmet, a winegrower originally from the Côte des Bar in Champagne, the estate covers 25 hectares of terraced vineyards, offering spectacular views of the surrounding countryside.
Philosophy and cultivation methods
Yves Falmet undertook the restoration of the estate’s abandoned vineyards and old farmhouses, adopting environmentally friendly farming methods.
The estate favours an organic and sustainable approach, avoiding the use of pesticides and placing emphasis on respecting local biodiversity.
The Wines
The estate produces a wide range of wines, mainly made from local grape varieties typical of the Languedoc. Among the varieties grown are Cinsault, Syrah, Grenache and Carignan.
The estate’s wines are renowned for their freshness and aromatic character, with each wine seeking to reflect the region’s unique terroir.
Commitment to Sustainability
In addition to its organic farming methods, the estate has also implemented practices such as terraced vine cultivation, which helps to conserve water and protect the soil from erosion.
These choices demonstrate the estate’s commitment to preserving its environment whilst producing exceptional wines.
It offers a bouquet of red berries, blueberries and blackberries, set against notes of garrigue and spices. The texture is delicate, with silky tannins that linger el...
The cinsault of Yves Falmet, installed on the appellation of Saint-Chinian. Falling under the spell of this authentic place, he cultivates his vines like his garden. ...
This wine is very full-bodied, tannic, but with a lot of roundness, a nice fleshiness, minerality and the expression of black fruits, heady, with a spicy finish.
