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Les petits Apôtres
2024 Herault Country - 75cl - 13 % vol
(Restock - 18 bottles))
Fruity and pleasant, the lands of the estate bring a minerality to Pinot Noir completing its aromatic palette.
Profil
Fruity and complex red wine
Grape varieties
Pinot Noir
Perfect pairing
Red meat
To be consumed
4 year guard potential
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Domaine de Bon Augure
Les Petits Apôtres 2021
Pays d'Hérault IGPFrance - Languedoc
Guy, the winemaker vinifies by accompanying nature more than by seeking to contradict it, in the cellar of another Herault abbey, the Abbey Sylva Plana, where he has all the necessary equipment and especially barrels made for the first time. 'breeding.
Grapes:
100% Pinot NoirTasting notes:
Les Petits Apôtres is very fresh and complex with spicy flavors and tobacco.
On the palate, a beautiful structure, elegant tannins, and a persistent finish.Wine style:
Fruity, mineral and spicyFood pairing:
red meats, stew and soft cheeses.
Potential of guard in your cellar:
3 to 4 years in your cellarAnalytic:
75 cl.
13% volume.
Contains sulfites.
Alcohol abuse is dangerous for health.
To consume with moderation."The consumption of alcoholic beverages during pregnancy, even in small amounts, can have serious consequences on the health of the child".
Fruity
Roundness
Power
Wooded
General information
Brand : Domaine de Bon Augure
Reference : Bon-Augure-Apotres
Appellation : Herault Country
Label : Vin Bio
Type of agriculture : Organic Agriculture
Color : Red wine
Profil : Fruity and complex red wine
Conservation : 4 year guard potential
Grape varieties : Pinot Noir
Region : Languedoc wine
Village : Laurens
Country : France
A wine to discover or rediscover at your wine merchant
The other vintages of:
Son and grandson of winegrowers, Cédric Guy grew up among the vines of the AOC Faugères, land of great red wines.
The Domaine de Bon Augure was certainly born from a dream, but it is still a somewhat crazy dream to create an estate ex nihilo on a mountain vineyard, which is little-known !
Created in 2013, Domaine de Bon Augure today has nearly nine hectares of vines, planted on steeply sloping hillsides by a farmer from the village of Joncels in the early 1990s.
There are six in Chardonnay, a rare grape variety at such a low latitude but perfectly adapted to the terroir of the Haute-Vallée de l'Orb, one in Petit Manseng and one in Pinot Noir to which are added a few rows of Grenache Gris, Sauvignon Blanc, Chenin Blanc and Petite Arvine.
"Our credo: we only command nature by obeying its rules. This is why we have chosen organic viticulture, refusing any chemical input. Each gesture is thus measured, useful and precise. Manual work is pushed to the extreme to remain in permanent contact with the plant in order to anticipate the appearance of diseases and parasites. Likewise, we encourage the nesting of useful predators, such as birds or bats."
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Fruity and pleasant, the lands of the estate bring a minerality to Pinot Noir completing its aromatic palette.
