Ronceray

2023 Anjou - 75cl - 12% flight

€28.00 Tax included
the bottle

(Restock - 1 bottle)

It is an ample and incisive wine, with a great minerality.

Profil

Dry and mineral white wine

Grape varieties

Chenin

Perfect pairing

Poisson en sauce

To be consumed

Childcare potential of 8 years and over

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Tasting notes :

This wine is slender, saline, airy.
The nose is fruity, with notes typical of Chenin (yellow fruit and exotic fruit).
The palate is taut, sapid: it stretches out on a beautiful minerality.
It is an ample and incisive wine, with a great minerality.

Food and wine pairing :

Lobster ravioli with green curry.
Sea bream ceviche, avocado and grapefruit, black sesame crisp.

Presentation :

In the heart of the Anjou Noir region, in the Chaume, Quart de Chaume and Savennières terroirs, Plaisance has been organically farmed since 1995 and biodynamically since 2008.

Taken over from the Rochais family by Vanessa Cherruau, a young woman from Anjou in her thirties, Plaisance is a story of the heart :
a place,
a meeting,
a soul.
And the potential of this thousand-year-old terroir became obvious.

The adventure thus begins on September 12, 2019, with a baby in the belly and half a new team under the hood. A crazy project. An unconscious dream...

    
This cuvée comes from the vines of the Chaume first growth hillock.
Under the impetus of several winegrowers in the appellation, Ronceray is the name given to the dry whites created in the Chaume Premier cru and Quarts de Chaume grand cru appellation, in homage to the abbesses of the Ronceray abbey, owners of the vines in the 11th century.

4/5

Fruity

4/5

Roundness

4/5

Power

3/5

Wooded

General information

Brand :

Reference : Chateau-de-plaisance-Ronceray

Appellation : Anjou

Label : Demeter

Type of agriculture : biodynamic agriculture

Color : White wine

Profil : Dry and mineral white wine

Conservation : Childcare potential of 8 years and over

Grape varieties : Chenin

Region : Loire Valley wine

Village : Rochefort-sur-Loire

Country : France

He has no equal when it comes to enhancing the flavor of Arctic char.

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