Catalog
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There are 34 products.
Rum or Rum imaginary islands, lagoons and coconut palms.
More than ever in the air time rum seduces with its exotic flavors and finishes a dinner with sweet emotions
I have a preference for a Navy Rum, well gilded that reveals subtle aromas of mango and mahogany wood, with a vanilla touch in the final to finish.
Blend of four Caribbean terroirs, this amber rum will bring power and complexity to your best cocktails.
Fine and elegant, marked by nuts, acacia honey and mango. Beautiful depth, soft and subtle, with vanilla, banana, sultana and jerez.
The aromatic bouquet unveiled by this organic cachaça is of great complexity and allows amateurs to discover the taste of the land and the Brazilian tradition.
White agricultural rum distilled from fresh cane, pressed only once to extract its nectar.Distilled in a copper still, it is slowly reduced to 50.9% alc.vol.A very round rum with a nice length, rich in mineral and peppery notes. A harmonious and intense whole.
An attractive and very sweet rum, perfect to taste alone or in a cocktail
Blend of the four municipalities: Baraderes, Cavaillon, Pignon and Saint-Michel. Unity is strength !
This unique rum reveals an interesting aromatic richness dominated by coffee notes.
Produced by seven great figures of spirits and modern mixology (including Master blender Alexandre Gabriel), its ambition is to be the perfect overproof for making exotic cocktails, tiki or others.An explosive rum!
Old rum from Barbados, aged in bourbon barrels before being matured for several months in Jerez oloroso barrels.An inspired vintage, now bottled at 43°.
Powerful, fat and sweet rum. Long and very aromatic finish. Unique aromatic spectrum, between sweetness, spices (Caribbean breeding) and fruits associated with mocha (breeding in ex-Jerez barrels, including the aromatic Pedro Ximenez).Sweet rum, rich in its multiple terroirs (Guyana, Barbados, Spain).
Amber rum from GuatemalaSuperb rum with a taste of candied fruit, mango and salted caramel.
Pleasant vegetal notes emanate from this clairin. On the palate, spices, ginger and liquorice share the spotlight.
This clairin oscillates between classicism and unbridled exuberance. Extraordinary!
A simple sip and the charm works, this rum takes us to the island of Martinique where the harmony of flavours is king, without any possible return.Complex and melting in the mouth, spicy, with notes of liquorice and fresh cane.
New Bacolet, a new pre-cask rum made from pure cane juice by local renegade Mark Reynier.This rum offers rich, complex, earthy, floral vegetal notes with a dry, balanced finish.
Botran Solera 1893 is a blend of rums (between 5 and 14 years old) in solera in bourbon, sherry and port barrels.Notes of banana flambé, fig and caramel. Long persistence, very aromatic to the end.
Hampden 2016 LROK The Younger has benefited from 5 years of fully tropical ageing in Jamaica.It combines the aromatic intensity of tropical aging with the freshness of a young rum.
A powerful rum with balanced flavors on a smooth texture with a floral and fragrant finish.
Amber rum from Guatemala Sweet aromas of Malaga grapes, quince paste, sweet caramel.Full on the palate, notes of coffee and cinnamon, Bourbon vanilla; the mouth remains full.
Molasses Rum, Venezuela, 70 cl 40% vol Voted several times the world's best rum, Santa Teresa 1796 is a rum with unexpected flavors. Full-bodied while remaining delicate, elegant and velvety
A simple sip and the charm works, this rum takes us to the island of Martinique where the harmony of flavours is king, without any possible return.Complex and melting in the mouth, spicy, with notes of liquorice and fresh cane.
Alcohol abuse is dangerous for your health, consume with moderation.
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