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Carlo Viglione Barbera d'Alba
2018 Barbera d'Alba - 75cl - 14.5%
(Restock - 8 bottles))
Classic expression of the barbera grape variety: full-bodied, combining maturity and freshness for a long and refined finish.
Profil
Fine and racy red wine
Grape varieties
Barbera
Perfect pairing
To be consumed
Childcare potential of 8 years and over
A caviste at your disposal
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Tasting notes:
Giulio Viglione’s Barbera d’Alba is a sincere and elegant red wine.
Ripe and fruity, it is the classic expression of the Barbera grape variety: full-bodied, combining ripeness and freshness for a long, refined finish.
Food and wine pairing:
Roast leg of venison with ‘Robuchon’ purée.
Roast veal loin with chervil and braised butternut squash.
Presentation:
In Piedmont, the family-run Carlo Viglione & F. estate, renowned as much for its Barolo as for its Dolcetto d’Alba, has been producing wines using traditional methods for several generations.
Giulio Viglione continues his father Carlo’s legacy today, employing winemaking methods that respect nature, both in the vineyard and in the cellar.
Fruity
Roundness
Power
Wooded
General information
Brand :
Reference : Carlo-Viglione-Barbera-d'Alba
Appellation : Barbera d'Alba
Label : Wine without added sulphites
Type of agriculture : Organic Agriculture
Color : Red wine
Profil : Fine and racy red wine
Conservation : Childcare potential of 8 years and over
Grape varieties : Barbera
Region : Vin du Piémont
Village : Monforte d’Alba
Country : Italy
The Carlo Viglione Barbera d'Alba is an intense and full-bodied red wine from Piedmont, characterised by aromas of black cherry and plum, with lovely freshness and supple tannins that give it balance and make it very drinkable.
The fruity mouth offers suppleness and volume. The finish shows a light smoke characteristic of these volcanic soils.
Ruinart Blanc de Blancs is made predominantly from Premier Cru vineyards in the Côte des Blancs and the Montagne de Reims. Their aromatic finesse is combined with the...
The aromatic bouquet unveiled by this organic cachaça is of great complexity and allows amateurs to discover the taste of the land and the Brazilian tradition.
Vin effervescent, italien, frais et fruité, aux arômes de pomme et poire, avec une touche florale et une bulle délicate.
Classic expression of the barbera grape variety: full-bodied, combining maturity and freshness for a long and refined finish.
