Renardat Fache Cerdon Bugey Ancestral method

Renardat-Fache

Méthode ancestrale 2023

Bugey-Cerdon AOC

France - Savoie

The Renardat-Fache family has been growing vines for over 8 generations.

Living in the small village of Mérignat, where vines have been cultivated since the Middle Ages, the Renardat-Fache family also grew fruit such as apples, walnuts, cherries and strawberries.

From generation to generation, the vineyard has grown and today covers 12.5 hectares of Bugey Cerdon PDO.
Since 2008, the estate has been certified organic and biodynamic.

 

This sparkling rosé wine is made using the ancestral method.
This method produces naturally sparkling wines without adding yeast or sugar. The still fermenting wine is bottled, where it continues to ferment while the bubbles are created.

              

Grape variety :
96% gamay and 4% poulsard
Residual sugar: 47 g/l.

Tasting notes :
With its sparkling coral colour, this luscious wine made predominantly from Gamay grapes, with its abundant mousse and long finish, offers fine aromas of red fruit, redcurrant and raspberry. A very tasty palette echoed by an elegant palate of great freshness and perfect balance. The bubbles are particularly well integrated into a slender, invigorating structure. A wine of great delicacy and remarkable sugar/acidity balance.


Wine style :
Semi-dry sparkling rosé wine

Food and wine pairing :
Red fruit tart and mascarpone cream with black pepper. Dim Sum of foie gras and cherry chutney.

Ageing potential :
3 years  

Analysis :
8% Vol.
75 cl


Contains sulphites
Alcohol abuse is dangerous for your health. Drink in moderation.

"Consumption of alcoholic beverages during pregnancy, even in small quantities, can have serious consequences for the health of the child".